Witte en groene bonen uit Zandhoven

  • strict warning: Non-static method view::load() should not be called statically in /home/toprecep/public_html/sites/all/modules/views/views.module on line 906.
  • strict warning: Declaration of views_handler_filter::options_validate() should be compatible with views_handler::options_validate($form, &$form_state) in /home/toprecep/public_html/sites/all/modules/views/handlers/views_handler_filter.inc on line 607.
  • strict warning: Declaration of views_handler_filter::options_submit() should be compatible with views_handler::options_submit($form, &$form_state) in /home/toprecep/public_html/sites/all/modules/views/handlers/views_handler_filter.inc on line 607.
  • strict warning: Declaration of views_handler_filter_boolean_operator::value_validate() should be compatible with views_handler_filter::value_validate($form, &$form_state) in /home/toprecep/public_html/sites/all/modules/views/handlers/views_handler_filter_boolean_operator.inc on line 159.
  • strict warning: Declaration of views_plugin_row::options_validate() should be compatible with views_plugin::options_validate(&$form, &$form_state) in /home/toprecep/public_html/sites/all/modules/views/plugins/views_plugin_row.inc on line 134.
  • strict warning: Declaration of views_plugin_row::options_submit() should be compatible with views_plugin::options_submit(&$form, &$form_state) in /home/toprecep/public_html/sites/all/modules/views/plugins/views_plugin_row.inc on line 134.
  • strict warning: Non-static method view::load() should not be called statically in /home/toprecep/public_html/sites/all/modules/views/views.module on line 906.

500 gr witte bonen
500 gr groene bonen of snijbonen
een klontje boter
2 sjalotjes of 1 ui
1/2 liter rundsbouillon
2-3 eetlepels mosterd
peper, zout
een scheutje azijn
bloem

Kook de witte en de groene bonen apart gaar.
Versnipper de ui of de sjalotjes en stoof ze in een klontje boter aan.
Bestrooi met bloem en laat die op een klein vuurtje eventjes drogen.
Doe er dan de bouillon bij en laat goed doorkoken.
Werk af met mosterd, een scheutje azijn en wat peper en zout.
Voeg tenslotte de bonen toe en laat ze al roerend in de bouillon heel goed
doorkoken.