Gegrilde makreel

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  • strict warning: Declaration of views_plugin_row::options_submit() should be compatible with views_plugin::options_submit(&$form, &$form_state) in /home/toprecep/public_html/sites/all/modules/views/plugins/views_plugin_row.inc on line 134.
  • strict warning: Non-static method view::load() should not be called statically in /home/toprecep/public_html/sites/all/modules/views/views.module on line 906.

(6 personen)

6 panklare makrelen
zout, peper
4 eetlepels boter
6 eetlepels gehakte tuinkruiden
2 citroenen

Was de makrelen zorgvuldig onder de koude kraan, dep ze met keukenpapier
droog en bestrooi ze van binnen en van buiten met zout en peper.
Bestrijk de glimmende kant van 6 vellen aluminiumfolie met 1 eetlepel
boter.
Leg de makrelen hierop, bestrooi ze met de kruiden en beleg ze met de
schoongeboende en in plakjes gesneden citroenen.
Vouw de pakketjes dicht en grill de makrelen op de barbecue aan beide
kanten 5-10 minuten.
Open de pakketjes vlak voor het einde van de grilltijd en leg een klontje
boter op de vis.