Tutti-fruttischotel met aardappel

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4 plakjes bakbacon
200 gr tutti-frutti
1 theelepel koekkruiden
11/2 dl witte wijn
1 zak voorgekookte aardappelplakjes (± 375 gr)

Leg de plakjes bacon op de bodem van een magnetronschaal en schakel de
magnetron 2 minuten op vol vermogen in.
Schep de gewassen tutti-frutti in de schaal, bestrooi met de koekkruiden
en giet de witte wijn erover.
Zet de schaal, afgedekt, 5 minuten op vol vermogen.
Voeg de aardappelplakjes toe, zet de schotel, afgedekt, in de magnetron en
verwarm hem 5 minuten op vol vermogen.
Laat het gerecht vervolgens, onder af en toe omscheppen, op half vermogen
in 5 minuten gaar worden.
Serveer met gestoofde zuurkool.