Pastasoep met basilicumsaus

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1 erwtensoeppakket
1 rode paprika
2 eetlepels olijfolie
1 teentje knoflook
1 blikje tomatenpuree (± 70 gr)
3 groentebouillontabletten
150 gr schelpmacaroni
1 blikje witte bonen in tomatensaus (Bonduelle, 200 gr)
versgemalen peper
3 eetlepels pesto (basilicumpasta, potje)

Snijd de groenten uit het pakket en de paprika in kleine stukjes.
Verhit in een pan de olie en bak de groenten en de paprika zachtjes ± 5
minuten.
Pers de knoflook erboven uit, roer er de tomatenpuree door, voeg 1 1/2 liter
water en de bouillontabletten toe en breng de soep aan de kook.
Voeg de macaroni toe en laat de soep ± 15 minuten zachtjes koken.
Roer de witte bonen erdoor en laat nog ± 3 minuten koken.
Breng op smaak met peper.
Roer er aan tafel de pesto door.