Varkensvlees met kastanjes

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  • strict warning: Declaration of views_handler_filter::options_submit() should be compatible with views_handler::options_submit($form, &$form_state) in /home/toprecep/public_html/sites/all/modules/views/handlers/views_handler_filter.inc on line 607.
  • strict warning: Declaration of views_handler_filter_boolean_operator::value_validate() should be compatible with views_handler_filter::value_validate($form, &$form_state) in /home/toprecep/public_html/sites/all/modules/views/handlers/views_handler_filter_boolean_operator.inc on line 159.
  • strict warning: Declaration of views_plugin_row::options_validate() should be compatible with views_plugin::options_validate(&$form, &$form_state) in /home/toprecep/public_html/sites/all/modules/views/plugins/views_plugin_row.inc on line 134.
  • strict warning: Declaration of views_plugin_row::options_submit() should be compatible with views_plugin::options_submit(&$form, &$form_state) in /home/toprecep/public_html/sites/all/modules/views/plugins/views_plugin_row.inc on line 134.
  • strict warning: Non-static method view::load() should not be called statically in /home/toprecep/public_html/sites/all/modules/views/views.module on line 906.

(5-6 personen)

1500 gr varkensfricandeau
1 1/2 kg grote kastanjes
1 ui in stukjes
1 eetlepel tomatenpuree
olie
zout, peper

Kook de kastanjes op en verwijder de harde schil.
Snijd het vlees in stukjes, was het en laat het uitlekken.
Verwarm de olie, bak het vlees goudbruin en voeg de ui, zout en peper
toe.
Los de tomatenpuree in een glas water op, giet dit over het vlees en laat
het vlees langzaam gaar sudderen.
Doe, als het vlees gaar is, de kastanjes erbij, laat nog 3-4 minuten koken
en dien het vlees op.