Joppes garnalensalade

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  • strict warning: Non-static method view::load() should not be called statically in /home/toprecep/public_html/sites/all/modules/views/views.module on line 906.

450 gr gekookte en gepelde garnalen
2 1/2 kop in plakjes gesneden champignons
2 in plakjes gesneden middelgrote tomaten
250 gr gare, uitgelekte aspergepunten
1 kop gare doperwten
2 eetlepels olie
2 theelepels azijn
1/2 theelepel zout
1/4 theelepel gehakt dillegroen
2 in parten gesneden hardgekookte eieren

Schik de garnalen, champignons, tomaten, aspergepunten en erwtjes in een
slakom.
Roer de olie, azijn, zout en dille door elkaar en giet dit over de
salade.
Garneer met parten ei.