Papaya-gambasalade

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  • strict warning: Non-static method view::load() should not be called statically in /home/toprecep/public_html/sites/all/modules/views/views.module on line 906.

3 grote papaya's
1 eetlepel citroensap
1 theelepel geraspte mierikswortel (potje)
mosterd
3 eetlepels olie
18 gekookte en gepelde gamba's
2 gekookte en ongepelde gamba's
2 plakjes limoen

Schil de papaya's, verwijder de pitjes en snijd het vruchtvlees in niet te
kleine blokjes.
Doe het citroensap, de mierikswortel, een mespunt mosterd en de olie in
een schaal, roer het geheel tot een sausje en schep er de papayablokjes en
de gepelde gamba's door.
Garneer met de plakjes limoen en de ongepelde gamba's en serveer de salade
Koel.