Noorse vleessalade

  • strict warning: Non-static method view::load() should not be called statically in /home/toprecep/public_html/sites/all/modules/views/views.module on line 906.
  • strict warning: Declaration of views_handler_filter::options_validate() should be compatible with views_handler::options_validate($form, &$form_state) in /home/toprecep/public_html/sites/all/modules/views/handlers/views_handler_filter.inc on line 607.
  • strict warning: Declaration of views_handler_filter::options_submit() should be compatible with views_handler::options_submit($form, &$form_state) in /home/toprecep/public_html/sites/all/modules/views/handlers/views_handler_filter.inc on line 607.
  • strict warning: Declaration of views_handler_filter_boolean_operator::value_validate() should be compatible with views_handler_filter::value_validate($form, &$form_state) in /home/toprecep/public_html/sites/all/modules/views/handlers/views_handler_filter_boolean_operator.inc on line 159.
  • strict warning: Declaration of views_plugin_row::options_validate() should be compatible with views_plugin::options_validate(&$form, &$form_state) in /home/toprecep/public_html/sites/all/modules/views/plugins/views_plugin_row.inc on line 134.
  • strict warning: Declaration of views_plugin_row::options_submit() should be compatible with views_plugin::options_submit(&$form, &$form_state) in /home/toprecep/public_html/sites/all/modules/views/plugins/views_plugin_row.inc on line 134.
  • strict warning: Non-static method view::load() should not be called statically in /home/toprecep/public_html/sites/all/modules/views/views.module on line 906.

300 gr gekookt rundvlees
1 bokking
200 gr in de schil gekookte aardappelen
5 plakken rode biet (eventueel potje)
2 zure appels
5 eetlepels olie
6 eetlepels wijnazijn
zout, peper, suiker
5 ansjovisfilets

Snijd het vlees in blokjes.
Fileer de bokking en snijd hem in reepjes.
Pel de aardappelen en snijd ze in blokjes.
Snijd de bietjes fijn.
Schil de appels en snijd ze in blokjes.
Meng alle ingrediënten in een kom.
Maak een dressing van de olie, azijn, peper, zout en suiker en giet deze
over de salade.
Zet de schaal minstens 1 uur in de koelkast.
Garneer voor het opdienen met ansjovisfilets.