Flensjes met kaneelijs en geglaceerde appel

  • strict warning: Non-static method view::load() should not be called statically in /home/toprecep/public_html/sites/all/modules/views/views.module on line 906.
  • strict warning: Declaration of views_handler_filter::options_validate() should be compatible with views_handler::options_validate($form, &$form_state) in /home/toprecep/public_html/sites/all/modules/views/handlers/views_handler_filter.inc on line 607.
  • strict warning: Declaration of views_handler_filter::options_submit() should be compatible with views_handler::options_submit($form, &$form_state) in /home/toprecep/public_html/sites/all/modules/views/handlers/views_handler_filter.inc on line 607.
  • strict warning: Declaration of views_handler_filter_boolean_operator::value_validate() should be compatible with views_handler_filter::value_validate($form, &$form_state) in /home/toprecep/public_html/sites/all/modules/views/handlers/views_handler_filter_boolean_operator.inc on line 159.
  • strict warning: Declaration of views_plugin_row::options_validate() should be compatible with views_plugin::options_validate(&$form, &$form_state) in /home/toprecep/public_html/sites/all/modules/views/plugins/views_plugin_row.inc on line 134.
  • strict warning: Declaration of views_plugin_row::options_submit() should be compatible with views_plugin::options_submit(&$form, &$form_state) in /home/toprecep/public_html/sites/all/modules/views/plugins/views_plugin_row.inc on line 134.
  • strict warning: Non-static method view::load() should not be called statically in /home/toprecep/public_html/sites/all/modules/views/views.module on line 906.

Klop 2 eieren met 60 gr bloem en 2 dl melk glad.
Roer zout, 1/2 eetlepel suiker, de geraspte schil van 1/2 citroen, 1/2
sinaasappel en 3 eetlepels gesmolten boter door het beslag en laat het
beslag 1 uur rusten.
Bak van het beslag in een koekenpan met anti-aanbaklaag (18 cm doorsnee)
12 dunne flensjes.
Smelt 200 gr suiker en 1 zakje vanillesuiker en laat het lichtbruin
kleuren.
Voeg 4 appels in partjes toe en laat ze in 35 minuten zachtjes
karameliseren.
Serveer de flensjes met de appels en kaneelijs.