Rumtaart II

  • strict warning: Non-static method view::load() should not be called statically in /home/toprecep/public_html/sites/all/modules/views/views.module on line 906.
  • strict warning: Declaration of views_handler_filter::options_validate() should be compatible with views_handler::options_validate($form, &$form_state) in /home/toprecep/public_html/sites/all/modules/views/handlers/views_handler_filter.inc on line 607.
  • strict warning: Declaration of views_handler_filter::options_submit() should be compatible with views_handler::options_submit($form, &$form_state) in /home/toprecep/public_html/sites/all/modules/views/handlers/views_handler_filter.inc on line 607.
  • strict warning: Declaration of views_handler_filter_boolean_operator::value_validate() should be compatible with views_handler_filter::value_validate($form, &$form_state) in /home/toprecep/public_html/sites/all/modules/views/handlers/views_handler_filter_boolean_operator.inc on line 159.
  • strict warning: Declaration of views_plugin_row::options_validate() should be compatible with views_plugin::options_validate(&$form, &$form_state) in /home/toprecep/public_html/sites/all/modules/views/plugins/views_plugin_row.inc on line 134.
  • strict warning: Declaration of views_plugin_row::options_submit() should be compatible with views_plugin::options_submit(&$form, &$form_state) in /home/toprecep/public_html/sites/all/modules/views/plugins/views_plugin_row.inc on line 134.
  • strict warning: Non-static method view::load() should not be called statically in /home/toprecep/public_html/sites/all/modules/views/views.module on line 906.

2 pakjes lange vingers
2 borrelglaasjes rum
1/4 liter slagroom met suiker
150 gr boter
1 borrelglaasje cognac of rum
een beetje advocaat
150 gr witte basterdsuiker
2 eidooiers

Leg de lange vingers met de suiker op de bodem van de taartvorm en
besprenkel deze met een borrelglaasje rum.
Maak een papje van de boter, de cognac of rum, de advocaat, de
basterdsuiker en de eidooier en smeer de helft hiervan over de
taartbodem.
Schenk daar de helft van de geklopte slagroom over.
Herhaal dit met de andere helft van de ingrediënten.
Zet de taart minstens 12 uur in de koelkast om hem te laten opstijven.