Witloofsoep III

  • strict warning: Non-static method view::load() should not be called statically in /home/toprecep/public_html/sites/all/modules/views/views.module on line 906.
  • strict warning: Declaration of views_handler_filter::options_validate() should be compatible with views_handler::options_validate($form, &$form_state) in /home/toprecep/public_html/sites/all/modules/views/handlers/views_handler_filter.inc on line 607.
  • strict warning: Declaration of views_handler_filter::options_submit() should be compatible with views_handler::options_submit($form, &$form_state) in /home/toprecep/public_html/sites/all/modules/views/handlers/views_handler_filter.inc on line 607.
  • strict warning: Declaration of views_handler_filter_boolean_operator::value_validate() should be compatible with views_handler_filter::value_validate($form, &$form_state) in /home/toprecep/public_html/sites/all/modules/views/handlers/views_handler_filter_boolean_operator.inc on line 159.
  • strict warning: Declaration of views_plugin_row::options_validate() should be compatible with views_plugin::options_validate(&$form, &$form_state) in /home/toprecep/public_html/sites/all/modules/views/plugins/views_plugin_row.inc on line 134.
  • strict warning: Declaration of views_plugin_row::options_submit() should be compatible with views_plugin::options_submit(&$form, &$form_state) in /home/toprecep/public_html/sites/all/modules/views/plugins/views_plugin_row.inc on line 134.
  • strict warning: Non-static method view::load() should not be called statically in /home/toprecep/public_html/sites/all/modules/views/views.module on line 906.

2 fijngesneden uien
500 gr Belgisch witloof
2 flinke eetlepels suiker (om het bittere van het witloof te
compenseren)
11/2 liter gevogelte- of groentebouillon
1/4 liter melk
geraspte gele kaas (geen Parmesan!)
peper en zout

Stoof de uien in wat boter en voeg er het in stukken gesneden witloof
bij.
Voeg direct de suiker toe en laat stoven tot het mengsel donker en
glazig
wordt.
Voeg de bouillon toe en kruid naar smaak met peper en zout.
Voeg vlak voor het opdienen de melk toe en serveer met de geraspte kaas.

De soep is lekkerder als je ze niet mixt.